Monday, October 25, 2010

Just released, William Vanderbilt's Official Letter of Welcome to Feast Fest

To all, I issue a hearty wish that
your holidays may be filled with
joy. I am the manager of the
Marina del Rey Hotels & Suites
Beachview Resort, and, as such,
I am ecstatic to welcome you to Feast Fest. For ten years, I have been the general manager of this fine establishment, and it is up to me to see to it that everyone has a safe, enjoyable, and hassle-free experience. I take the time to welcome my guests warmly, and I try to get out and about throughout my hotel, instead of being cooped up in an office. You will likely see me during your stay, as I patrol the gentle halls of this exquisite lodging parlor, wearing one of my vividly colored blazers, and you are encouraged to come up and say hello, as every guest is. My responsibilities running this hotel are huge ones, but I love them nonetheless. As you enjoy the unbelievably perfect melding of world cultures and the traditional Americana of Thanksgiving, please bear in mind that several rules do go in effect Wednesday through Sunday, especially on Thursday:
*Please, no roughhousing or running in public areas
*Please, no public inebriation; our alcoholic vendors will limit purchases to two (2) drinks per person
*Please, if you have a security problem, please notify our
Hardtackle Security personnel
*Please, keep your young ones well behaved throughout the event
*Please, remain out of the kitchen unless you have a Kitchen Pass
*Please, if you are a hotel guest, the lobby is closed from 2-6 am,
aside from the night manager’s desk
*Please, if you abide by these rules, I can assure you will have a
wonderful stay!
Feast Fest really does bring the best of both worlds because you can experience this great hotel and this great event in a package deal—instead of two expensive price tags, one affordable one! And that only explains why Feast Fest is getting more and more popular every year—it’s the perfect vacation: Southern California, sun, surf, fine dining, this glamorous hotel—all included under one low price. What could be better? If you’re a workaholic who hasn’t been out of the office in a while, this is just the vacation you’re looking for! As you chow down on that wonderful food, I deeply hope you will enjoy both the food itself and the setting in which you are enjoying it—this wonderful hotel.
Have a glorious holiday!

William Vanderbilt, Executive Manager

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